MVS41 XP

• CONTROL DISPLAY with a new liquid-crystal design: it provides a wide range of packaging information and is characterised by simple, fast management of operating settings, as well as the possibility of programming technical interventions and machine service at the end user’s premises
• PRELIMINARY DIAGNOSIS of the machine’s technical problems directly from the display, through the check-up function without opening the machine
• Possibility to recall the types of product to be packaged, divided into macro-categories (meat, fish, cheese, vegetables, etc.)
• Possibility to enter the type of inert gas (e.g. FOOD1-2-3) and to set (within a submenu) the percentage of the gases making up the mixture (e.g. O2=10% N=70% CO2=20%), transferring the set data onto the label. This function provides excellent performance when external mixers are used
• Possibility to select subcategories (e.g. meat: veal, beef, poultry, pork, etc.) for each product macro-category
• Automatic setup of packaging operations with suggested or default values after selecting the subcategories; expiry date entry can then be programmed optionally
• EASY PULSE function to simplify programming, giving the operator the advantage of recalling already-set and parametric functions
• Programmable print option for issuing the vacuum certification label and selecting the number of copies to be applied to the individual packages produced in each cycle
• Electronic SOFT AIR, designed with different speed levels, for gradual air return inside the chamber without abrupt package collapse (ideal for products with sharp edges)
• CP-CONDITIONING PROGRAM function for pump start-up; it enables the removal of oil-liquid emulsions deposited in the pump tank. Use is recommended after long periods of machine inactivity
• EXTERNAL VACUUM option for creating a vacuum inside a container external to the machine and connected directly to the chamber by a tube
• Possibility to create the vacuum by setting the time, excluding the vacuum sensor reading.

DATE: from clock

LANGUAGE: 8 selectable languages

OPERATOR: 0001 equivalent to Mr. Mario Rossi

WEB ADDRESS

VACUUM LEVEL READING: % or in mbar (very useful for chefs)

LABEL: YES; NO – print option with label

SERVICE: dealer’s e-mail with phone number

CYCLE COUNTER: counts the machine cycles (not editable)

OIL CYCLES: indicates pump oil change

OFF CYCLES: indicates routine maintenance

TOTAL HOURS: indicates the machine power-on hours

TOTAL HOURS: indicates the pump operating hours.

Creativity and efficiency come together in the new vacuum machines from minipack®-torre.

Designed to optimise time and work organisation in professional kitchens, they offer features that are unique on the market. The special marinating programme, which facilitates the infusion of spices, aromas, sauces and syrups; the programme dedicated to sealing preparations while still hot; and the automatic printing of a label compliant with the HACCP protocol: important innovations that, together with the possibility of cooking vacuum-packed products at low temperature, provide valuable support for every chef.

An extra hand to rely on in the kitchen.