MVS52 XP

• Newly designed liquid crystal CONTROL DISPLAY: it provides extensive packaging information and is characterized by simple, fast management of operating settings, as well as the possibility to schedule technical interventions and service on the machine at the end user’s premises
• PRELIMINARY DIAGNOSIS of machine technical problems directly from the display, using the check-up function without opening the machine
• Possibility to recall the types of products to be packaged, divided into macro-categories (meat, fish, cheese, vegetables…)
• Possibility to enter the type of inert gas (e.g. FOOD1-2-3) and to set (within a submenu) the percentage of the gases that make up the mixture (e.g. O2=10% N=70% CO2=20%), transferring the set data onto the label. This function becomes particularly outstanding when external mixers are used
• Possibility to select subcategories (e.g. meat: veal, beef, poultry, pork…) for each product macro-category
• Automatic setup of packaging operations with suggested or default values after selecting the subcategories; the expiry date entry can still be programmed optionally
• EASY PULSE function to simplify programming, with the advantage for the operator of recalling functions that have already been set and parameterized
• Programmable print option for issuing the vacuum certification label and selecting the number of copies to be applied to the individual packages produced in each cycle
• Electronic SOFT AIR, designed with different speed levels, for the gradual return of air inside the chamber without sudden package collapse (ideal for products with sharp edges)
• CP-CONDITIONING PROGRAM function for pump start-up; it eliminates oil-liquid emulsions that settle in the pump tank. Use is recommended after prolonged periods of machine inactivity
• EXTERNAL VACUUM option to create a vacuum inside a container outside the machine, connected by a tube directly to the chamber
• Possibility to create the vacuum by setting the time, excluding the vacuum sensor reading.

DATE: from clock

LANGUAGE: 8 selectable languages

OPERATOR: 0001 equivalent to Mr. Mario Rossi

WEB ADDRESS

VACUUM LEVEL READING: % or in mbar (very useful for chefs)

LABEL: YES; NO – print option with label

SERVICE: dealer’s email with phone no.

CYCLE COUNTER: counts the machine cycles (not editable)

OIL CYCLES: indicates pump oil change

OFF CYCLES: indicates routine maintenance

TOTAL HOURS: indicates machine power-on hours

TOTAL HOURS: indicates pump working hours.

Creativity and efficiency come together in the new vacuum machines by minipack®-torre.

Designed to optimize time and work organization in professional kitchens, they offer features that are unique on the market. The special marinating program, which facilitates the infusion of spices, aromas, sauces and syrups; the program dedicated to sealing preparations while still hot; and the automatic printing of a label compliant with the HACCP protocol: these important innovations, together with the possibility to cook vacuum-packed products at low temperature, provide valuable support for every chef.

An extra hand you can count on in the kitchen.